Tjacco Voskuilen Maybe a fay early but got time to bake now. Already a happy new year people ^^15 Likes | 3 Shares | 16 CommentsJohn Skelley "Bull Durham©" — Making fritters in your Fritel?0 Likes1 ReplyNick Fraser "Nick’O’ctane" — I see foof. I must eat 0 Likes1 ReplyMichael Pacheco "shannonsminion" — 0 LikesRosa Simone Nicoletti "Vulpina86" — fried dough and then coated in powder sugar? We call those zeppoles in italy0 Likes7 RepliesBarry Mason "Larkspeed" — I hate to admit it but this year I bought mine pre-made from Lidl0 Likes1 ReplyGTribe Happy New Year, Tjacco! 2 Likes
Making fritters in your Fritel?
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I see foof. I must eat
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fried dough and then coated in powder sugar? We call those zeppoles in italy
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I hate to admit it but this year I bought mine pre-made from Lidl
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Happy New Year, Tjacco!
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